Texture analyzer BT-T
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Product Information
Texture analyzer BT-T is an analytical tool for research institutes, food enterprises, quality inspection institutions and laboratories to study the physical nature of food. It can be applied to the physical analysis of meat products, grain and oil foods, pasta, grains, candy, fruits and vegetables, gel, jam and other foods.
>> Key Features <<
- The user can calibrate within the corresponding test range, and the user can use the accuracy for different power ranges
- Moving speed in: 0.01-40 mm/s wide range can be simulated test
- Temperature, humidity, force, time, distance, stress, strain and other data can be displayed in the coordinates
>> Technical parameters <<
| Instrument Name | texture analyzer |
|---|---|
| Power | AC 220V 50HZ |
| Moving speed range | 0.01-40mm/s |
| Test distance range and accuracy | 0.001-370mm, accuracy 0.001mm |
| Force Calibration | Software automatically performs calibration using third-party weights and self-checks |
| Test parameters | Temperature, humidity, force, time, distance, stress, strain, etc. |
| Test Type | SIN variable speed test, attenuation degree, relaxation test, rheological test, powder rheology, dough blowing foam, dough stretching, etc |
| Power range and accuracy | ± 0.5Kg ± 5Kg ± 30Kg ± 50Kg, accuracy 0.1g |
| Operating temperature | 0-40 ℃ |
| Weight | 15Kg |
| Overall dimension | 540mmx280mmx650mm (L×W×H) |
Key words:
Scientific equipment
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Bulader technology
The company's products are used in the fields of life science, agriculture, food, industry, marine environment, environmental protection, surface water, sewage/wastewater, agricultural ecology, petrochemical, rubber, education, and university laboratories.
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