Electronic gluten tester
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Electronic gluten testerand stretcher to determine the quality of flour through the measurement of dough rheology, and dry and wet gluten as flour modifier, its quality determination is becoming more and more important.
•Measurement of stretch and elasticity of gluten;
•Determination of the suitability of flour for noodle production;
•The heat damage of flour and the drying condition caused protein denaturation of wheat gluten.
Glutograph-Echaracteristics of gluten meter:
•Measuring electronic system;
•Built-in computer;
Key words:
Scientific equipment
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Bulader technology
The company's products are used in the fields of life science, agriculture, food, industry, marine environment, environmental protection, surface water, sewage/wastewater, agricultural ecology, petrochemical, rubber, education, and university laboratories.
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