Product Information

Egg quality detection

14 measurements in 4 minutes...

Whole Egg Weight
Dry layer quantity
Eggshell strength/shell deformation
Protein Height/Hastelloy Unit Calculation
Shell thickness
Vitelline membrane strength (yolk rupture)
 DSM Color Fan (for manual matching/input)

Each test (data collected at a rate of 400 points per second).

 

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