Product Information

1. principle and use

The hardness viscosity meter is for the molded rice. The instrument measures the change of force in the process of pressure and rebound through the sensor, and indicates the hardness, viscosity, elasticity and balance of the rice by numerical value. Mainly used in rice research, breeding research, rice mill finished product quality testing, rice factory finished product testing.

 

2. measurement items

The hardness, viscosity, elasticity and balance of rice

 

3. performance characteristics

1. Determine the hardness, viscosity, balance and elasticity of rice to evaluate the physical properties of rice.

2. Samples of rice tastometer can be used to save measurement time.

3. Suitable for evaluation according to different cooking conditions or time changes after cooking

4, compact structure, simple operation, rapid determination, determination of 1 time within 10 seconds

5, computer screen Chinese display, and rice taste meter, fresh meter to implement data collection, data output, results printing and a series of data management

 

4. technical parameters

 

Model

RHS1A

Object sample

Rice

Assessment item

Hardness, viscosity, balance, elasticity

determination method

Determination after rice compression

Measurement accuracy

Hardness: ± 0.2, viscosity: ± 0.2,Balance: ± 0.1, elasticity: ± 0.1

Measurement time

10 seconds/1 return

Use of the environment

Temperature 0-40 ℃ Humidity 30-80% (no condensation)

Voltage/Power

AC 100±10V(50/60Hz)/ 100W

Overall dimension/weight

310 × 200 × 343 mm / 12 kg

 

 

Key words:

Scientific equipment

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